DARK & STORMY

DARK & STORMY
5
(2)

The Dark & Stormy, a Bermudian favorite, became such a hugehit in the late ’90s that we just had to put it on the menu whenwe opened. Since Gosling’s actually invented the drink, wesuggest not only using their Black Seal rum but also theirginger beer, which adds a nice crispness to it.

DARK & STORMY

Recipe by Manoj Bhattarai
Prep time

2

minutes
Calories

280

kcal
Glassware

Highball glass

Garnish

Lime wedge or lime wheel

Method

Build up

How it is served?

with ice

The Dark & Stormy, a Bermudian favorite, became such a hugehit in the late ’90s that we just had to put it on the menu whenwe opened. Since Gosling’s actually invented the drink, wesuggest not only using their Black Seal rum but also theirginger beer, which adds a nice crispness to it.

Ingredients

  • 1½ oz. Gosling’s Black Seal rum

  • Splash of Simple Syrup (for recipe)

  • Splash of freshly squeezed lime juice

  • 5 oz. ginger beer

  • 1 lime wedge, for garnish

Directions

  • Pour the rum, Simple Syrup, and lime juice into a Collinsglass with ice
  • Fill with ginger beer and stir gently with a bar spoon.
  • Garnish with a lime wedge and serve with a straw.

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