FRENCH 75

This classic cocktail was invented in Paris during World War I.
Its name is derived from the cocktail’s surprising kick, similar
to the 75 mm guns the French Army used in the field. It’s great
as a brunch cocktail or as an aperitif before dinner.

FRENCH 75 COCKTAIL RECIPE

Recipe by Manoj Bhattarai

Prep time

2

minutes

Glassware

champagne flute

Garnish

Twisted orange peel

Method

Pouring

This classic cocktail was invented in Paris during World War I.Its name is derived from the cocktail’s surprising kick, similarto the 75 mm guns the French Army used in the field. It’s greatas a brunch cocktail or as an aperitif before dinner.

Ingredients

• 1 oz. dry gin

• ½ oz. Simple Syrup (for recipe)

• ¼ oz. freshly squeezed lemon juice

• 3 oz. champagne

• 1 lemon twist, for garnish

Directions

• Pour the gin, Simple Syrup, and lemon juice into a cocktailshaker with ice.
• Shake well for 15 to 20 seconds, and strain into a chilledchampagne flute.
• Top with champagne and garnish with a lemon twist.